Passover meringues and breakfast soufflé

More delicious Passover recipes from local cooking expert Alyce Baker.
CHOCOLATE MERINGUES
Ingredients:
- 6 egg whites
- 1 tsp vanilla
- 1/2 tsp lemon juice
- 1 1/2 cups fine sugar
- 4 Tbsp cocoa
- Melted bittersweet chocolate
Instructions:
Turn oven to 225 F
Line 2 baking sheets with pa…